I have to build a wine room out of a root cellar in NC and was wondering if anyone specializes in this or could act as a consultant on this type of project. I would love to get the bid and do this from soup to nuts so I can understand the process. Any help will be greatly appreciated..... Bruce
The room needs to be kept between 53 & 58 degrees and the humidity should be about 60 to 70 percent                
             
         
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